Why is Your Burger $20?

Rising costs for food, labor, and essentials are squeezing restaurants, cutting already thin profit margins. A recent Columbus Business First article dives into these challenges and features insights from Matthew Heaggans, Advisory Board Member and Co-Founder of Service! and Co-Owner of Preston's Burgers

Columbus Business First Article: https://bit.ly/4fg2ZxL

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Loving Your Local Restaurant Beyond Dining

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Building the Future of Hospitality: Why Mentorship and Innovation Matter